The world's largest underwater restaurant
‘Under’ the world’s largest underwater restaurant and the first in the Northern Hemisphere was designed by Scandinavian design firm Snohetta. The 34 metre long building is sunken into the sea, breaking the surface of the water to rest directly on the seabed five meters below.
Snohetta spoke about the design in-depth, “The structure is designed to fully integrate into its marine environment overtime, as the roughness of the concrete shell will function as an artificial reef, welcoming limpets and kelp to inhabit it. With thick concrete walls lying against the craggy shoreline, the structure is built to withstand pressure and shock from rugged sea conditions.“
Not only that but the building also functions as a research facility for marine life.